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Cheesy Olive Bread
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Cheesy Olive Bread

Ingredients

  • 1 stick butter room temperature
  • 1/2 cup mayonnaise
  • 1 cup black olives chopped
  • 2 stalks green onions chopped
  • 1 cup cheddar cheese
  • 1 loaf crusty French bread cut lengthise

Instructions

  • Preheat oven to 325 F degrees. Prepare a baking sheet by lining it with foil.
  • Combine the butter, mayonnaise, olives, green onions and cheese in a mixing bowl. Mix until thoroughly combined.
  • Spread the mixture on the French bread.
  • Bake until the cheese is melted through, about 15 - 20 minutes.