Go Back
+ servings
Chocolate banana milkshake in a round glass topped with whipped cream and syrup.
Print

Chocolate Banana Milkshake (3 Ingredients)

This Chocolate Banana Milkshake is a delicious treat, requires only 3 ingredients, and is ready in less than 5 minutes!
Course Drinks
Cuisine American
Cook Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 188kcal

Equipment

  • Blender or Hand blender
  • Ice cream scoop

Ingredients

  • 1/2 cup chocolate ice cream
  • 1/3 cup milk can adjust amount for thicker or thinner consistency
  • 1 banana
  • Whipped cream for topping optional
  • Chocolate syrup optional

Instructions

  • Place chocolate ice cream, milk and banana in a blender. Blend until thoroughly combined.
  • Top with whipped cream and a drizzle of chocolate syrup
  • Pour into a glass, and enjoy!

Video

Notes

  1. Milk: Use full fat or whole milk for best results. Can substitute with skim milk. 
  2. Ice cream: Use real ice cream, and full fat for the best flavor and result. 
  3. Toppings: cookies, candies, slice fruits, and even brownies or mini marshmallows would be great with this milkshake. 
  4. Chill Your Glass: Put your glass in the fridge before making the milkshake. A nice and cold glass will keep the milkshake nice and cold too.
  5. Best Quality Ingredients: Since this recipe requires only a few ingredients, use the best quality you can find.
  6. Make it Thicker or Thinner: To change the consistency of the milkshake, you can add more or less milk.
  7. Increase the Recipe Servings: If you want to make a bigger serving of this milkshake, simply double the ingredients.

Nutrition

Calories: 188kcal | Carbohydrates: 34g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 57mg | Potassium: 583mg | Fiber: 3g | Sugar: 22g | Vitamin A: 273IU | Vitamin C: 10mg | Calcium: 138mg | Iron: 1mg