Three-Ingredient Creamy Homemade White Hot Chocolate
Creamy and homemade white hot chocolate is a sweet, dreamy hot chocolate that’s super easy to make and perfect to sip on chilly winter days - only 3 ingredients!
Three-Ingredient Creamy Homemade White Hot Chocolate:
- 2 cups whole milk
- 4 ounces white chocolate
- 1/2 teaspoon vanilla
- Mini marshmallows
In a medium sized saucepan, combine the milk, white chocolate and vanilla. Bring to a gentle simmer while whisking continuously until the white chocolate completely melts.
Remove from heat and pour into mugs.
Leftover White Hot Chocolate can be stored in an airtight container such as a mason jar in the refrigerator up to 3-4 days.
Calories: 457kcal | Carbohydrates: 45g | Protein: 11g | Fat: 26g | Saturated Fat: 16g | Cholesterol: 36mg | Sodium: 156mg | Potassium: 484mg | Sugar: 46g | Vitamin A: 395IU | Calcium: 389mg | Iron: 1mg