Homemade Chai Recipe
Learn how to make the best homemade Indian chai recipe with milk. Super simple, yet super comforting! Keep your favorite biscuits ready for some tea dunking action.
- 2 cups milk
- 3 teaspoons black tea
- 2 teaspoons sugar or to taste
Bring milk to a boil in a saucepan, and then lower the heat so that it does not boil over.
Add the tea and sugar and let it gently boil for 5 minutes while continuously ladling it so that the tea cooks properly.
Pour tea into mugs using a tea strainer.
Calories: 164kcal | Carbohydrates: 16g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 105mg | Potassium: 322mg | Sugar: 16g | Vitamin A: 395IU | Calcium: 276mg