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Cucumber Raita
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Cucumber Raita

Cucumber Raita is a delicious and cooling side dish, that goes perfectly with any Indian or Pakistani curry.
Course Appetizer, Appetizers/Side Dish
Cuisine Pakistani, Pakistani/Indian
Prep Time 5 minutes
30 minutes
Servings 2
Calories 127kcal

Ingredients

  • 1 cup full fat greek yogurt
  • 3 medium English cucumber shredded
  • Salt and pepper to taste
  • Coriander for garnish

Instructions

  • Combine all the ingredients, and taste for seasoning.
  • Chill in fridge for at least an hour.
  • Cucumber raita can be stored in an airtight container in the fridge for 2 days.

Nutrition

Calories: 127kcal | Carbohydrates: 20g | Protein: 13g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 45mg | Potassium: 803mg | Fiber: 2g | Sugar: 11g | Vitamin A: 473IU | Vitamin C: 13mg | Calcium: 182mg | Iron: 1mg