HALWA PURI - A PAKISTANI BREAKFAST

Halwa Puri is a Pakistani popular breakfast platter that consists of puris, chole masala, suji halwa and aloo ki bhujia.

It’s a delicious combination of breakfast foods that’s popular throughout the region, but especially popular in Lahore.

Halwa Puri is a popular Pakistani breakfast platter that originates from the Indian subcontinent.

WHAT IS HALWA PURI?

POORI / PURI

A deep fried flaky and soft flatbread that’s made from whole wheat flour and all purpose flour.

This halwa is made from suji (semolina) and is always, always served with poori. This recipe tastes exactly like the halwa we get with poori from the restaurants in Pakistan.

SUJI KA HALWA

PUNJABI CHOLE MASALA

Chole masala or chana masala is always served with halwa poori too and its so so delicious. I absolutely love the combination of sweet and savoury, and I’m sure you will too.

ALOO KI BHUJIA

This is also known as a aloo ki tarkari, and it’s delicious potato curry that’s perfect served with poori halwa.

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