EASIEST 3 INGREDIENT CHANA PULAO

Chana Pulao aka Chickpea Rice is a quick dinner that’s ready in less than 30 minutes. You only need 3 ingredients to make this super delicious and healthy pulao. Serve it with this Easy Raita and Seekh Kabab, and you’re all set for a wonderful meal.

So today I’m sharing with you one of my favorite quick fix dinners. Chickpea Pulao is one of those one pot Pakistani recipes that you can make while your toddler is clinging to your legs for dear life. Yes, true story.

Onion Canned chickpeas Basmati Rice Oil Water

Ingredients

Tomatoes
Onion
Veggies
Chili

Chana Pulao Recipe

Yield

5 servings

Time

30 minutes

Course

Main Course

cuisine

Pakistani, Pakistani/Indian

Make the Batter

Heat oil in the instant pot, and add chopped onion.

Saute onion until golden brown, and then add the drained chickpeas.

Now add the rice and stir.

Add water, stir and pressure cook for 5 minutes.

Swipe up  for the entire recipe.