CRISPY DORITOS MOZZARELLA STICKS

These Doritos Mozzarella Sticks are an incredibly delicious appetizer, perfect for gameday or any get-together. Or when you’re just staying home watching Netflix!

Dorito cheese sticks are super easy to make. Almost too simple, which can be a dangerous thing because you’ll be craving these crispy, golden, melty cheese sticks all too often.

Doritos Flour Eggs Mozzarella sticks Oil  Marinara/salsa sauce

Ingredients

Doritos Crusted Mozzarella Sticks

Time

1 Hour 15 Minutes

Yield

16 Servings

COURSE

Snacks/Appetizers

1

Instructions

Place the Doritos in a food processor and finely crush until they resemble bread crumbs.

2

Cut each cheese stick in half so that you have a total of 16 cheese sticks.

3

Working in batches, coat the cheese sticks in flour, dip in the egg mixture and then evenly coat with the Doritos crumbs, and repeat.

4

Once all the cheese sticks have been covered completely, place in the freezer for at least 1 hour.

Heat oil in a large pot and place the cheese sticks gently. The oil should be medium hot, not too hot or else the cheese sticks will burn.

5

Fry until they are golden and crispy on the outside. This takes about a 1-2 minutes.

6

Swipe Up  for the entire recipe and all my tips and tricks!