For the Kadhi Yogurt Base - Flour Besan - Yogurty - Water - Oil - Curry Leaves - Cumins Seeds - Ginger Garlic - Turmeric Powder - Kashmiri Lal Mirch - Salt For the Pakoras - Flour Besan - Salt - Baking Powder - Coriander Seeds - Kashmiri Lal Mirch - Green Chilli
Dinner, Main Meal
– In a blender, add gram flour, yogurt and water. Blend until smooth. Be careful not to blend too much though, just until you get a smooth batter.