TRIPLE CHOCOLATE BUNDT CAKE

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This Triple Chocolate Bundt cake is made with just 5 ingredients!

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It's very easy to make, and it's super moist and rich with chocolate flavor! Drizzle with a two ingredient chocolate ganache, to take it to the next level!

[{"selector":"#anim-d0b127a6-ddaa-4069-9dde-48d0481cf92c","keyframes":{"transform":["translate3d(0px, 146.51781%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b15c8cce-f1e2-48b5-952c-ac9db916bf10","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more

For the Cake: Chocolate cake mix instant chocolate pudding buttermilk eggs water For the Chocolate Ganache: Sweet chocolate chips heavy cream mini reese's or chocolate chips

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TRIPLE CHOCOLATE BUNDT CAKE

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Whisk together the chocolate cake mix and the chocolate pudding mix in a large mixing bowl. Set aside.

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Combine the wet ingredients: eggs, buttermilk, water. Mix until fully incorporated.

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Make the cake batter: Pour in the combined wet ingredients into the dry ingredients and using a whisk mix until the batter comes together.

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Pour into a greased and floured bundt pan, and bake at 350 F / 176 C degrees for about 40-45 minutes until the cake is baked.

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Swipe Up for the entire recipe and all my tips and faq's

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TRIPLE CHOCOLATE BUNDT CAKE

This Triple Chocolate Bundt cake is made with just 5 ingredients!

It's very easy to make, and it's super moist and rich with chocolate flavor! Drizzle with a two ingredient chocolate ganache, to take it to the next level!

For the Cake: Chocolate cake mix instant chocolate pudding buttermilk eggs water For the Chocolate Ganache: Sweet chocolate chips heavy cream mini reese's or chocolate chips

Ingredients

bundt pan mixing bowl whisk

Equipment

TRIPLE CHOCOLATE BUNDT CAKE

Whisk together the chocolate cake mix and the chocolate pudding mix in a large mixing bowl. Set aside.

Combine the wet ingredients: eggs, buttermilk, water. Mix until fully incorporated.

Make the cake batter: Pour in the combined wet ingredients into the dry ingredients and using a whisk mix until the batter comes together.

Pour into a greased and floured bundt pan, and bake at 350 F / 176 C degrees for about 40-45 minutes until the cake is baked.

Swipe Up for the entire recipe and all my tips and faq's

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