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All Recipes

This is the category where you'll find all the recipes ever published on I Knead to Eat. The recipes here feature easy and quick recipes made from all over the world with easy and accessible ingredients for everyone!

Zarda Recipe Meethe Chawal

Zarda Rice Recipe (Meethe Chawal)

Milkshake made with cold brew coffee and vanilla ice cream, served in a glass on top of a light blue plate.

How to Make a Coffee Milkshake

Salty lassi served in a glass goblet with a gold spoon and garnished with mint leaves.

Refreshing Salted Lassi (Namkeen Lassi)

A plate of Pakistani mutton chaap fry garnished with lemon wedges and cilantro leaves.

Mutton Chops Recipe (Lamb Chops)

A bowl of creamy fruit salad mixed with a sweetened condensed milk dressing.

Fruit Salad with Condensed Milk

Cooked chicken shashlik in a red skillet, placed on a white marble slab.

Easy Chicken Shashlik

A plate of four chapli kabab served with mint raita.

The Best Chapli Kabab Recipe

Overhead shot of sweet lassi, with a golden spoon on a white marble slab.

Punjabi Sweet Lassi (5-Minute Recipe)

Yellow daal in a green dutch oven, garnished with tempering and chopped coriander.

30 Minute Yellow Daal (Masoor Dal)

A tall glass of coffee slushie with a gold spoon inserted in the glass.

Coffee Slushie (4 Ingredients Only)

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