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I Knead to Eat
A food blog with recipes from around the world
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Appetizers
Crispy Golden Potato Cutlets
Imli ki Chutney (Tamarind Sauce)
Coriander and Mint Raita Recipe
Easy Raita Recipe
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Breakfast
Suji Ka Halwa (Indian Semolina Pudding)
Masala Chai Recipe
French Hot Chocolate – Parisian Hot Chocolate
Halwa Puri – A Pakistani Breakfast
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Burgers
Baked Mini BBQ Chicken Sliders
Juicy Chicken Burger with Fried Eggplant & Creamy Garlic Coriander Yogurt Dressing
Spicy Chappli Kebab Burger with Green Goddess Chutney
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Cake
Chocolate Self Saucing Pudding
Lemon Blueberry Bundt Cake
Do Nothing Cake
Cake Rusk
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Chinese
15 Minute Honey Garlic Shrimp
Hot and Sour Soup Recipe
Chicken Manchurian Recipe
Tahini Garlic Noodles
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Confectionery
Quick Strawberry Mousse Recipe
French Hot Chocolate – Parisian Hot Chocolate
Chocolate Self Saucing Pudding
Lemon Blueberry Bundt Cake
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Desserts
Quick Strawberry Mousse Recipe
Saffron Milk Cake
Suji Ka Halwa (Indian Semolina Pudding)
French Hot Chocolate – Parisian Hot Chocolate
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Drinks
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Indo-Chinese
15 Minute Honey Garlic Shrimp
Paneer Manchurian
Chicken Hakka Noodles
Hot and Sour Soup Recipe
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Japanese
Chicken Teriyaki with Vegetables
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Maim Meals
Pakistani Keema Recipe
Indian Chicken Korma Recipe
Kadhi Pakora Recipe
Moong Dal Tadka
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Rice
Ridiculously Easy Kheer (Chawal ki Kheer)
Beef Yakhni Pulao
Easy Pakistani Beef Biryani Recipe – Step by Step Photos included!
Zarda Rice Recipe (Meethe Chawal)
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Salads
Fruit Chaat – Simple Fruit Salad
Garbanzo Bean Salad – with a Greek Lemon Dressing
Indian Salad (Kachumber Salad)
Greek Salad
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Side Dish
Saffron Milk Cake
Suji Ka Halwa (Indian Semolina Pudding)
Pakistani Aloo Gobi Masala (Vegan Cauliflower and Potato Curry)
Pakistani Keema Recipe
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Snacks
Saffron Milk Cake
Suji Ka Halwa (Indian Semolina Pudding)
French Hot Chocolate – Parisian Hot Chocolate
Ridiculously Easy Kheer (Chawal ki Kheer)
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